Food-grade silicone products abound in our daily lives, and silicone spatula is a very common one. For baking lovers, it is a good partner in the baking process, you can use it to mix ingredients, it has the advantages of not hurting the bowl, not the basin, and non-stick. Food-grade silicone material is non-toxic and harmless to the human body.
The silicone spatula belongs to the category of silicone kitchenware in silicone products. It is a kind of silicone product produced by using food-grade silicone + food-grade plastic through a silicone vulcanizing machine and using silicone-coated plastic. The product is environmentally friendly, easy to clean, and feels good. With many styles and bright colors, it is a good helper in the kitchen. Let the editor of Kaishunda introduce this food-grade silicone product!
The above mentioned is a good helper for the kitchen, which means that it is used in the kitchen. This is a kind of kitchen utensils we use when making pastries. In fact, it is necessary to introduce why we need to produce this spatula for cakes. . Friends who have made cakes should know that when the egg liquid and flour are mixed, they will more or less stick to the wall of the basin. At this time, use this silicone spatula to scrape out to the greatest extent so that it is not wasted!
But is the silicone spatula only this one use? Of course not. It can be used to mix egg yolks. Since the cakes have egg ingredients inside, you can use this spatula to mix the eggs to achieve a very uniform effect. Of course, a correct gesture is required.
The above is the explanation by the editor of Kaishunda on the food-grade silicone product-silicone spatula. Friends in need are welcome to consult or call online.
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